SuBakes

It was my first experience from here and it was amazing!
You could feel the freshly baked crust. The aroma of the pizza hits as soon as you open the box and that makes it more appealing.
I had ordered veg trio and margherita pizza.
I personally loved the Margherita pizza as the punch of the pesto sauce made it stand out.
The toppings are sufficient for the crust.
Overall, definitely worth a try !
I called via the mentioned number to place the order and it was ready by their stated time! And the fun thing is you need to ring an actual bell 🔔 whenever you visit the place to notify them.
Nice experience!

It's in the right lane of SP college. Bright indoors but bit pricey menu. Not pocket friendly for college students but good place to chill.

They offer live-wood fired pizza. We loved - Mediterranean as well as the other pizza with all toppings but I found it bit pricey too for the amount of the toppings. Coffees and Shakes were good. Piri Piri Fries were good too. Overall nice experience!

The love for pizza is immensely popular, but what these guys serve at Subakes is fantabulously awesome....
The taste, The texture, The warmth and specially the passion that you experience... is just awesome...
Thanks for a wonderful afternoon lunch....
Do try the garlic bread with cheese... you will be in heaven..

A must advised place to dine in...

Had an amazing experience here! This is one of a kind of cafe located in Sadashiv Peth that serves amazing wood fired pizzas and other quick bites from the menu.

The ambience is quite good and they have good as well as comfortable seating arrangements.The pizza was quite good and it’s made with freshly made ingredients. The service is quite quick and the taste was so good !

Owner and staff are quite friendly. It’s a good place to spend time with your fam-jam while gorging onto some delicious pizza,cold beverages and not to forget their in-house delicious bakery products.

Wanted to try good wood fired pizza in Pune since long and finally found this place through Instagram. I must say I am totally satisfied 🤤🤤🤤 absolutely perfect! Had barbeque chicken pizza perfect portion and authentic taste. Also garlic bread was tasting like garlic bread and not just a simple bread. Awesome. Even loved pasta, banana caramel milkshake and mocktail. Owner and staffs are super friendly.

Su bakes is recently opened Italian kitchen that serves the best wood fired pizza in town.
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USP-LEOPARD SPOTTED SCRUMPTIOUS WOOD FIRED PIZZA along with other Italian delicacies. SuBakes also offers ambiance of countryside rustic Italian Ristorante, live Pizza experience and a good spot to hang out for everyone.

The name comes from Su-swagatam (welcome) everyone to Su-Bakes,
It is a newest destination for tasty, qualitied, well crafted, Wood fired Pizzas.
"Su", a prefix in Sanskrit, describes everything that is good, qualitative and neat. "Su" also stands for Sukrutee who converted her passion for cookery into career. She is the owner and an amazing person.

Subakes serves freshly baked wood fired Pizzas with tasty marinara, stringy Mozzarella, fresh Veggies and other ingredients.

A must visit for all italian food lovers.

Subakes has one of the best Wood Fired Pizzas in town.
The best ambiance for a dinner date or a quick lunch on.
The garlic bread with cheese was served in a unique way and was lip smacking
Their Basil Pizza was one to be highly appreciated
So is the 2X chicken Pizza
Mediterranean Pizza was fully loaded with different types of cheese.
Devil's cake was an awesome dessert to wrap up.
All in all an amazing trip to the land of Pizza... worthy of a high recommendation

I am generally sceptical when it comes to ordering pizzas and pastas.

On a visit to pune, a few days back, I came across this place while passing by from it, heading towards home.

Curiousity gave rise to temptation and one evening courageously decided to order from here.

My go to pizza is Margherita, majority of the times. So I ended up ordering the same, 7" size though, and classic garlic bread sides, to go alongwith it.

Both made & baked to perfection and timely delivered to me (I had told 7.30 pm), I must say.

Coming to feel and taste.
The pizza was perfect. No doubt there. Not overtly thick crust (I personally prefer hand tossed, thin crust, but this base was quite good). Well made sauce, just the right amount of cheese, perfect seasoning.

I ate the same after about 5-6 mins post being delivered to me. But the delay, didn't turn the pizza soggy or chewy. And it tasted good.

The garlic bread was perfectly done and seasoned. Loved it a tad more than pizza, to be honest.

The place is a perfect example of home chefs turning their passion into profession. Kudos to that. If the taste etc., continuous to be same, and with more digital publicity, the place is bound to do good.

PS: I have one complaint and one recommendation/suggestion though.
1. May I suggest to you to lay a butter paper sheet at the bottom of the hot pizza, in the pizza box? The heat tends to make the base and oozed out cheese/sauces stick to the bottom of the packing box. While picking up the triangle, it dislodges the pizza construction. Just a suggestion.

2. You supplied taste enhancers/seasoning sachets with both pizza & garlic bread. May I point out here that, the seasoning sachets provided were past the expiry dates. Kindly lookout for these smaller things. It may not matter, but if by chance someone takes offence, it could be bad reputation.