/Tamil Nadu/South Indian restaurant

Partha Sarathy Vilas

19, Kondayam Pettai Agraharam, Srirangam, Thiruvanaikoil, Tiruchirappalli, Tamil Nadu 620005, India

Partha Sarathy Vilas
South Indian restaurant
4.1
2 reviews
8 comments
Orientation directions
VP23+H6 Tiruchirappalli, Tamil Nadu, India
+91 94431 44818
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Monday: Close
Tuesday: 5–11
Wedneasday: 5–11
Thursday: 5–11
Friday: 5–11
Saturday: 5–11
Sunday: 5–11
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Ranjith kumar
Ranjith kumar249 days ago
After watching many YouTube reviews about this hotel, we had a big hype and went to this hotel for breakfast. I totally disappointed with Sambar, chutneys. We can get good Ghee dosa(Super dosa) here but You can't feel the taste with their Sambar and chutney.
If you want to feel the authentic iyengar tiffin and budget friendly hotel then you can go here onetime . Other than this nothing special here .
Nandakumar Cherukuru
Nandakumar Cherukuru1 year ago
Great tasty food in a mess setting.
Unfortunately place is not very tidy or neat, but don't let that discourage you to try the food, as food is served on banana leaf, so it is still good to eat. Outstanding tasty South Indian food. We only ate variety of dosas between 20+ friends.
Hari Prassad
Hari Prassad1 year ago
The building is very old and maintained well.. gives us a very nostalgic feel.. Food is tasty but the wait time is high when it is overcrowded. For take aways better to take your vessels instead of payin additional charges for packing. It's very close to thiruvanaikovil.
Arunagiri_y2k
Arunagiri_y2k1 year ago
If you're looking for a delicious and authentic South Indian tiffin, you should definitely check out this restaurant! The butter roast is definitely a must-try - it's so crispy and crunchy . The service here is also great - the staff are friendly and attentive, and they make sure your experience is a good one.
Sriram Sankar
Sriram Sankar1 year ago
Well.. what can I write about this place.

For those who like authentic vegetarian tiffen for a competitive price, this is the best place.
I literally travel to only have food here.
The hygiene is maintained as well..

The only con is, now a days they use only gas cylinder instead of wooden fire cooking due to commercialisation.

A must visit place.
Rahul Ramesh
Rahul Ramesh1 year ago
A hotel esteemed before Independence and famous personalities like Former Chief Ministers of Tamil Nadu Mr.Kamarajar, Mr.M.G.Ramachandran and others had their yummy food here. The ghee Roast served here is extremely awesome and taste is well maintained from those days.
Navaneetha Krishnan B.
Navaneetha Krishnan B.2 years ago
One of the oldest restaurant in the city near Thiruvanaikovil Temple. They were still maintaining the old style of seating inside the restaurant. While entering itself you will get a vibe of entering our grandparents house, I felt so. They use only firewood for cooking it is adding extra taste to the food here. I tried Idly, Rava Pongal and Sambar vada here. Out of that I say Rava pongal was one of the must try food over here. Idly was also soft. Sambar vada was deeply indulge in the sambar very very soft. Their chutney was also very good and thick. Homely food at nominal price.
ITAR
ITAR2 years ago
It was my 1st visit to this homelike restaurant. Ghee dosa (they call it super dosa) along with thick sambar and 2 varieties of chutneys was delicious. Service was quick and the ambience was home like. The price was on lower side. Overall a great experience and will re-visit at next opportunity
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