/Tamil Nadu/Restaurant

KM Biriyani

Railway Station Rd, Begambur, Tamil Nadu 624001, India

KM Biriyani
Restaurant
4
158 reviews
8 comments
Orientation directions
9X5C+JF Begambur, Tamil Nadu, India
+91 96005 11509
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Monday: 12–23
Tuesday: 12–23
Wedneasday: 12–23
Thursday: 12–23
Friday: 12–23
Saturday: 12–23
Sunday: 12–23
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Explore Dindigul திண்டுக்கல்
Explore Dindigul திண்டுக்கல்
This is the old and small shop compared to the other one in the same street. They have the same menu and the taste is really good. The shop is bit small but you will be served very fast. The mutton briyani, mutton chukka gravy and Desi chicken gravy are very famous here. They also serve a special dish where the paratha is chopped and mixed with mutton gravy, it's called set paratha.
Vasu N
Vasu N243 days ago
Best biriyani in dindigul. They are also famous for their parotta and 3 gravies. Must try their white kurma.
Shabari Kailash
Shabari Kailash335 days ago
Taste is good...May not be the best place to dine in but definitely worth for a take away
Kalai vanan
Kalai vanan1 year ago
Parrota is awesome 👍 and billed with correct 💯 price Rs.15/each

& Ordered half plate of chicken biryani received small piece of chicken with rice in small plastic bowl smaller than the regular steel bowl, billed chicken biryani price of Rs.170 /-, owner rudely told no half plate for chicken biryani. Taste wise avg. Not more to expect for this high price.
Nithish kumar M
Nithish kumar M1 year ago
If u visit here please try either mutton biriyani or kothu parotta along with Mutton Mutta Curry its the best combination 😋. Thank me later
Praveen kumar (IP)
Praveen kumar (IP)2 years ago
Good food. Oil is excess but the quantity and quality is too good and even more of a surprise the food was very cheap compared to any small hotel in Madurai.
Arun madhav mathan sankar
Arun madhav mathan sankar2 years ago
Near Venu, tastes as good as venu! Don't expect ambience, food is good. Do try parotta and white kuruma! Finish up with the pan store nearby
Dilip Venkat S
Dilip Venkat S2 years ago
Best for mutton and parotta with 5 variety of saalnaa
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